• Pizza Through the Ages

    Today pizza is a kind of food that is commonly eaten throughout the world. With roots that span back to ancient Egypt, tasty creation has made an important impact on history.

    Although many cultures created some form of pizza, the dish that is so favored today was not created until the 16 th century when explorers brought tomatoes back to Europe from the New World. The people of Naples are credited with inventing the first pizza, having combined the new, red fruit with dough.

    Pizza did not really gain popularity in America until the 20 th century when American soldiers tasted it while stationed in Italy. Check out this video to learn more about pizza and how it became a favorite food that traveled all the way from places like Italy to Palo Alto, California.

  • Signs You May Have a Gluten Intolerance

    It is hard to enter a grocery store or a restaurant without seeing a sign advertising some kind of food that is gluten-free . This culinary trend is much more than just a passing fad, however. More and more people are starting to realize that they have a gluten intolerance that keeps their bodies from processing this ingredient. If you can relate to any of the following, you might also have a gluten intolerance: Signs You May Have a Gluten Intolerance Palo Alto

    Trouble Digesting
    A lot of people that cannot tolerate the protein gluten notice problems as they try to digest it. If you often have issues with gas, bloating, diarrhea, or constipation, you might want to cut gluten out of your diet for a few weeks to see if your symptoms decrease at all.

    Fatigue or Lethargy
    If you are intolerant to gluten , you might notice that you feel especially fatigued or foggy after you eat it. Pay attention to the foods you eat to see if these symptoms tend to happen after you eat particular meals. You might even want to keep a food log so you can clearly see which foods, if any, are causing your issues.

    Some people that are intolerant to gluten suffer from migraine headaches. If you have been dealing with significant migraine headaches and have not been able to find a cause, you might be dealing with a gluten intolerance. Talk to your doctor about getting tested and start looking into gluten-free foods that might be able to help you with your headaches. Gluten intolerance can also cause mood swings, anxiety, depression, or ADD.

    If you have a gluten intolerance and continue to eat the protein, you might notice that you have problems with inflammation, swelling, or pain. This inflammation tends to affect the joints, which means it will be seen primarily in your knees, fingers, or hips. If you do have consistent swelling in these areas, it is important to visit your doctor to find out the route of the problem.

  • Sweet Ways to Finish Off Your Meal

    Sweet Ways to Finish Off Your Meal Palo Alto You visit the pizza place near Palo Alto for an amazing selection of pizza and sandwiches. That is not all they have, however. Before you leave, do not forget to save room for some of the great desserts so you can end your meal sweetly.

    After you finish your favorite kind of slice, order some cheesecake so you can leave the restaurant on an even sweeter note. You can also order 2 scoops of vanilla, chocolate, or strawberry ice cream, or a chocolate chip cookie. If you are feeling really ambitious, you should get the Cookieza, which is a delicious melt-in-your-mouth cookie baked just for you and topped with vanilla ice cream and caramel sauce.

    The perfect dessert is the best way to finish off a great meal at your favorite pizza place. Try out one of these desserts to sweeten up your next meal and find even more reasons to fall in love with your local pizza restaurant.

  • Tips for Hosting a Successful Fundraising Event

    If you want to host a successful fundraiser, you have to make sure a lot of details come together to create a fun event that inspires people to donate money. You have to pay attention to every aspect from the catering to the event venue. Use this guide to plan a successful fundraising event: Tips for Hosting a Successful Fundraising Event Palo Alto

    Decide on Your Goals
    The only way to host a successful fundraiser is to determine a specific goal for the event. When you can figure out the exact purpose of your event, it helps you focus all of the details toward this particular goal. Even if your organization caters to many different areas, you should choose one specific focus for your fundraiser.

    Determine a Budget
    Budgetary restrictions might have a huge impact on the kind of fundraising event that you should have. Before you start to make any actual plans, you should figure out your budget so you know exactly how much you can spend. You do not have to rent out an extravagant hall to throw a successful fundraiser. If your budget is tight, you can find a local pizza place that will host your event for an affordable price.

    Find the Right Location
    The location you choose for your fundraiser must have enough space to encompass you and all of your guests. You should also try to find a location that will donate a portion of the evening’s proceeds directly toward your organization. On top of the money that you raise from your guests, these extra funds can help you earn what you need for your organization. Even holding a pizza party in Palo Alto can help you inspire your guests to donate money toward your cause.

    Enlist Some Help
    Even the most organized planners have difficulty putting together an entire fundraising event alone. When you start to plan, you should enlist a group of helpers. This way, you have people that can help you book the pizza place, set up before the event, and spread the word so you get a good turnout.

  • Spotlight on Chicago Pizza

    Whether you’re from the east coast, Midwest, or west coast, chances are you’ve heard about the debate over New York versus Chicago-style pizza. Both types of pizza have their fans, but it’s only fair to try both before you decide which you like best. Make sure you get Chicago pizza from an authentic pizzeria in Palo Alto so you can make an informed decision. Watch this video for a look at Chicago pizza as it makes its way to New York.

    There are some proponents of New York pizza who dismiss Chicago pizza outright—but chances are these people have never even sampled Chicago pizza for themselves. Chicago pizza is known for having a thick crust, cooked in a deep-dish pan that makes it chewy and delicious. New York pizza tends to have a thin crust, and you won’t get as much cheese or as many toppings as you do on a Chicago pizza. You might need a knife and fork to tackle a Chicago pizza, but that doesn’t make it any less of a pizza. No matter how you eat it, you’ll find it to be tasty and satisfying.

  • Should You Avoid Gluten?

    When you’re really hungry, hanging out with your family, or getting together with a group of friends, there’s no better way to feed everyone than with Chicago pizza near Palo Alto . Pizza is a perennial favorite for people of all ages, and with plenty of toppings to choose from, you’ll be able to find a pie that suits everyone’s taste. You may have been hearing a lot lately about gluten and gluten-free diets. While pizza normally is made with wheat flour, which contains gluten, there are also gluten-free pizza options for you to try. Read on to learn more about gluten and to see whether you should avoid it in your diet.

    Should You Avoid Gluten?

    Celiac Disease
    Celiac disease is a severe form of gluten sensitivity that can cause digestive issues, fatigue, and other maladies. Though roughly one percent of the population has celiac disease, it’s estimated that around 80 percent of the people with celiac don’t know they have it. If you have noticed that you feel sluggish or that your stomach gets upset when you eat foods containing gluten, you might want to investigate further to find out if you have celiac disease. Luckily, there are many gluten-free substitutes you can have so you can still enjoy your favorite foods such as deep-dish pizza.

    Gluten Sensitivity
    People with celiac disease are not the only ones who can be affected by the presence of gluten in their diet. Gluten sensitivity, or gluten intolerance, is more common than celiac disease, but there is no exact way to diagnose it just yet. The best way to find out if you are gluten intolerant is to eliminate gluten temporarily from your diet in favor of gluten-free options, and then reintroduce it after a certain time. If you felt better without the gluten and then started feeling worse once it was reintroduced, you may want to consider greatly reducing gluten in your diet. Gluten-free pizza, pasta, and breads are all becoming more popular, so you won’t have a hard time adjusting your diet accordingly. If you don’t notice any difference after eliminating gluten, you can decide whether you want to keep eating it.