Blog Posts in June, 2015

Examining the Diet for Celiac Disease Sufferers

If you have just found out that you have celiac disease, you may be intimidated by the prospect of making your diet entirely gluten-free in San Jose. Although this may seem like a daunting task, there ...
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A Simple Guide to Planning Your Catered Event

When you are planning a luncheon, a dinner, or any other type of event where you will be serving food to your guests, you need to find a good caterer serving San Jose. To simplify all the logistics ...
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Get Healthy with These Veggie Pizza Toppings

Your deep-dish pizza in San Jose can deliver plenty of essential nutrients, including vitamins and minerals, if you choose the right vegetable toppings. Mushrooms, tomatoes, and bell peppers are ...
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How Will You Start Out Your Next Meal at Pizz'a Chicago?

One of the best reasons to go out for deep-dish pizza in San Jose is because the leftover slices reheat very well and can provide you with meals for several days. To make sure that you have plenty of ...
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Facts About Chicago Deep Dish Pizza

Few types of pizza are as unique and iconic as Chicago-style pizza. If you’ve never tasted it before, you can try Chicago pizza near San Jose at Pizz’a Chicago. The Windy City’s most ...
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How to Fit Pizza into Your Gluten-Free Diet

You don’t have to give up your favorite foods just because you are eliminating gluten from your diet. Pizz’a Chicago offers delicious gluten-free pizza near San Jose, so you can continue ...
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Great Reasons to Order Pizza Tonight

Some nights, it’s okay to stay out of the kitchen and simply order food online in San Jose. When you’re ordering in, pizza is the most classic choice. You don’t need to feel guilty ...
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Tips for Throwing a Fun Slumber Party

Slumber parties and pizza parties are two of the most beloved types of kids’ parties. Whether you are hosting a party for your own kids, or recapturing the magic of these fun childhood ...
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Easy Strategies for Going Gluten Free

At first, it may seem difficult to eliminate gluten from your diet. This protein occurs naturally in wheat, barley, and rye, but it also appears as an additive in many packaged and processed foods. If ...
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