Anthony Bourdain Tries Deep Dish Pizza

As a New Yorker, Anthony Bourdain has an inherent aversion to Chicago-style pizza. But in this video, he puts his prejudice aside to give the deep-dish pie another chance.

He quickly learns that the beauty of this kind of pizza starts in the crust. As soon as he takes a bite, he realizes exactly what he has been missing out on for all of these years.

Whether you already know the joy of the deep dish or you want to try it for the first time, Pizz’a Chicago is the place to do it. We serve authentic Chicago-style deep-dish pizza in San Jose and Palo Alto to more than satisfy your craving. To learn more, visit us online or call (408) 283-9400 or (650 424-9400.

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TOP 10 reasons to eat at Pizza Chicago

  1. If you don't, we'll hold our breath until you do.
  2. You've always got a friend here.
  3. We keep hoping his Airness will eat here; you wouldn't want to miss that would you?
  4. We let you talk with your mouth full.
  5. Your mother would want you to.
  6. This might be the closest you ever get to Chicago!
  7. We need the money.
  8. You'll have an alluring, sexy glow after eating our pizzas.
  9. We might even name a pizza after you.
  10. Hey, Glen Campbell ate here, should you?